Bauers Organic Farm
Certified by ACO

Bellinger or Green Ginger Organics
Certified by ACO

Red seedless and the sweetest ever
Certified by- ACO

Red seedless and the sweetest ever
Certified by- ACO

**IMPORTANT - Please note due to consistent courier issues we will have a limited amount of loaves available each week. If you would like a standing weekly order please add to your comments.

The amazingly versatile and nutritious hemp seeds in this product contain high quantities of all 10 amino acids including the omega-3, omega-6 and omega-9 essential fatty acids. This product is made with our highly digestible and naturally sweet organic Khorasan flour.

Ingredients: Organic Khorasan Flour, Organic Hemp Seeds (5%), Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus & Bifidus)

**IMPORTANT - Please note due to consistent courier issues we will have a limited amount of loaves available each week. If you would like a standing weekly order please add to your comments.

Organic Khorasan grown only organically in Australia. Khorasan is one of the ancient grains recently introduced into today’s contemporary diets. Our bread has a rich buttery taste that has a natural sweetness without any bitter aftertaste. The loaf possesses a fine, almost cake like texture and has a light amber colour. Most wheat sensitive people can eat Khorasan as an alternative to normal wheat breads. It can be toasted, made into sandwiches or used for dips, but is delightful just served on its own without any accompaniment. Khorasan has gained good acceptance with children, as they love the natural sweetness and texture of this bread. Khorasan has 20-40% more protein than normal wheat breads, a higher mineral and vitamin content and is easily digestable. Not only does it taste great it’s “healthy”.

Ingredients: Certified Organic Khorasan Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (contains Acidophilius & Bifidus).

**IMPORTANT - Please note due to consistent courier issues we will have a limited amount of loaves available each week. If you would like a standing weekly order please add to your comments.

This product is blended with a wealth of nutritious grains. It is designed to maximise the quantity of omega fatty acids. With linseed, sesame seed, sunflower seed, pumpkin seed, chia seeds and flax meal, all these products are recognised to be high in this essential dietary necessity.

Made with our Khorasan flour and Oat flour, this product is also high in soluble fibre, high in minerals, vitamins and has a low glycemic index.

Ingredients: Organic Khorasan Flour, Organic Oat Flour, Linseeds, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds, Chia Seeds, Flax Meal, Almonds, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus & Bifidus)

**IMPORTANT - Please note due to consistent courier issues we will have a limited amount of loaves available each week. If you would like a standing weekly order please add to your comments.

Spelt grain is one of the oldest known to man dating back 6000 – 5000 BC. Spelt has lost none of its original nutritional benefits. Unlike modern wheat, it has not been hybridised and maintains its original genetic composition. It is ideally suited for organic growing due to its natural resistance to insect pests and disease.

Spelt bread has a fine grain texture with a subtle but tasty flavour. It is an ideal substitute for wheat bread with many, many more nutritional and health benefits. Most people with wheat sensitivities can safely eat and enjoy spelt bread.
Combine the benefits of wheat alternative, spelt’s nutritional and health attributes, organically grown grain, sourdough culture and you have a great tasting, long life, easily digested nutritional food that is “healthy”.

Ingredients: Certified Organic Wholemeal Spelt Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (contains Acidophilus & Bifidus).