Organic Stoneground White Spelt Flour 5KG

$52.00

Our Certified Organic flours are made from fully traceable GMO-free grain grown by Certified Organic farmers under strict organic standards, without the use of synthetic pesticides or herbicides. It’s about working with nature, not against it.

SKU: S-SWBF5-1 Categories: , Tags: , , Brand:

Description

Organic Stoneground White Spelt Flour is a stone ground flour which contains a fine bran. The grain passes through a stone mill and most of the bran is removed while the germ and endosperm are retained. The stone milling process gives a stronger flavour and retains more nutrients when compared with roller milled flours. Spelt is an ancient grain with a wholegrain flavour and can be used like all-purpose flour.

100% Australian Grown. Organic, unbleached, and chemical free. No GMO. Preservative free.

Milling process: Stone Mill
Protein Content: 12%
Popular uses: Sourdough, Breads, Pizza bases, Cakes
Taste Profile: Strong cereal flavour