Description
Carwari Organic Miso Paste Red has a rich flavour and a deeper taste.
It is made by traditional and natural fermentation method, which produces unpasteurized fresh live miso. Live miso contains active enzymes that aids digestion, as well as it helps to tenderise meat or fish and brings out nice “Umami” flavour. During its longer fermentation process, more Melanoidin is produced in Red Miso, which provides more Antioxidant.
The product is suitable for vegetarians and vegans. It contains no additives, no GMO and is Gluten Free.
Organic Soy Beans, Organic Rice, Salt
Soup, dressing, dipping sauce, sauces, hot pot
Room temperature – Store in a cool dry place (refrigeration is required after opening)
Contains soybean and soybean products
